Cochinita Pibil by local chef (1 kilo)


Cochinita pibil is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula. Although Ana is from Mexico City, her family has a lot of southern roots. Preparation of traditional cochinita is very long and tedious so we followed this 3-day process with her.

Read Ana’s story »

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How it works:

Ana will be informed when you order a kilo of cochinita pibil. You can request it raw then you can cook it on your own time. She will get in touch via e-mail or Whatsapp to schedule your massage at your Sayulita accommodations. Please note that Nahomy is still practicing her English but she can communicate. This is the best opportunity for you to practice your Spanish, too!

This is one of our best-sellers as many Sayulita visitors opt to stay home and cook their meals.


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